Trader Joe's Farro This salad is the epitome of healthy summer cooking. All of the ingredients (besides the farro) can be added straight...

The Mediterranean diet is a style of eating that emphasizes fruits, vegetables, protein-rich beans, lentils and whole grains (like...

In this summery dish, chicken breasts are marinated in lemon juice, garlic and rosemary, pounded thin and topped with almost-bursting...

This recipe for shrimp and asparagus stir fry, from the NYT Cooking section, is the easiest stir-fry I’ve ever made. Unlike many traditional Chinese recipes, there are no special ingredients here. No fish sauce, no ginger or sesame oil. Nothing but soy sauce and a teaspoon of sugar. It’s so spare that I hesitated trying it but I’m so glad that I did. It was amazing. Simple but sublime. The NYT recipe calls for first sautéing the shrimp and then adding the asparagus and sim

Shrimp Saganaki is a classic Greek dish of shrimp, tomato sauce and feta cheese, cooked in a small frying pan (saganaki). It's often...

Chicken and vegetables right out of the oven, ready for tortillas! Chicken fajitas are a popular Tex-Mex restaurant choice because...

It's grilling season. Unfortunately it's also allergy season--last night I had to dust off a thick layer of yellow pollen from the grill...

Chicken thighs are a staple in my kitchen. They're inexpensive and I can depend on them always being moist and juicy after cooking. This...

I am on the fence with salmon. It's not my favorite fish but I eat it because, damnation, it's good for me. This sheet-pan recipe,...

Martha Stewart created a revolutionary one-pan pasta in 2013 that took the Internet by storm. Take a look here: ...

It's Spring, which means April showers (no tornados, please) and lighter, fresher meals. This recipe from famed Italian cook Giada De...

Finally, we're gearing up for warmer weather and outside activities. This recipe from Weight Watchers is a great way to enjoy a delicious...